- Why it works for AV
- Outside teams work here in practice — get the terms in writing before you contract.
- Event spaces
- Two floors plus a rooftop
- Size
- 10,000
- Capacity notes
- - Three defined spaces:
- Main hall: 8,500 sq ft
- Get-ready/boardroom (mezzanine level): 450 sq ft
- Open-air rooftop: 1,700 sq ft
- Main hall capacity ranges:
- Conferences with lunch, vendor tables, full AV: ~400-450
- Cocktail hour plus dinner: up to 450
- Full plated meal, wall to wall: up to 600
- Proms and standing events: up to 1,000
- Crescent rounds: 100-300 comfortably
- Spaces can run individually or simultaneously; venue buyout option available
- Rooftop and boardroom held as first right of refusal for main hall bookings
- Procession Coffee in-building: back door opens privately for events
- Outside AV / production
- - AV: in-house system (40-channel board, built-in sound, video projection); outside production welcome - House tech rate: $125/hr, 4-hour minimum (required when tapping into house systems) - No exclusive AV vendor list; open to client’s preferred partners - COI required for outside production; no load-in fees - Load-in: 12x12 ft garage roll door at front of building, one of the easier downtown Denver load-ins
- Catering
- Catering: 9 preferred caterers (reviewed annually); outside caterers allowed at $15/person fee, approval required - Catering minimums set per caterer; beverage minimum $2,500 (cash and hosted bar combined) - Rough estimate for plated corporate lunch: ~$60+/person
- Lodging
- No on-site lodging. - Lodging nearby:
- HR Two (boutique, across the street): floor buyouts of 7-8 rooms, new this summer
- The Ramble: ~3-minute walk
- Booking lead time: 3-6 months typical for corporate; busiest months are April, May, September, October, December
- Already booking into 2028 for peak Thursdays, Fridays, Saturdays
- Clients should inquire early; last-minute availability exists but is rare
- Production notes
- A popular corporate and social pick with a rooftop attached.
